Learn how to make cookies and ice cream pie!
Ingredients:
- 20 chocolate cookies
- 1 cup melted chocolate
- 1.75 quarts ice cream, softened
How it's made:
1. Place cookies in a gallon sized plastic bag and hit with a rolling pin or pan until crushed.
2. Pat the cookie crumbs into the bottom of a 9” pie dish.
3. Spread the softened ice cream on top and smooth out.
4. Drizzle the top with melted chocolate.
5. Freeze for 4 hours, or until the ice cream is hardened.
2. Pat the cookie crumbs into the bottom of a 9” pie dish.
3. Spread the softened ice cream on top and smooth out.
4. Drizzle the top with melted chocolate.
5. Freeze for 4 hours, or until the ice cream is hardened.
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